Can anyone suggest any proven ways for weight loss?????
Hi everyone, I have been really obsessed with my weight problem. I am a 33 year old female and have gained 90lbs which makes the count to 210. I recently took out some of my summer clothes and they don’t fit me anymore!!! This is a real tragedy for me. How can I not wear the ones I adore...moreover the new look is getting me mad (with the comments from my friends). I know quite a few ways to start losing weight…….but I don’t really feel that, with so many people failing using these methods that I will make it through. Does anyone know a proven way to reduce the weight?
Please help me…..this is killing me!!!
Eat food that's made from food
Quote:
Originally Posted by
latelatebloomer
The "new doc" also said, as we embarked on making me healthier and leaner (I was about 300 lbs) - "don't focus on how you look, you won't lose weight fast enough and you'll get discouraged. Focus on how you feel." My trainer said almost the exact same thing. It was a concept that helped me stick to slow, steady change that has accumulated over years into lasting change.
I like your doc :p
+1 to lph, how anyone has time to work, eat, sleep, ride and count calories I don't know. Yes there are programs, online tools and gizmos galore. I barely have time to log miles into bikejournal, I can't be logging food.
I think it's a good when you begin on the path to healthy food. Often we're unaware of how much of what we eat. I could see it for a while to gain that awareness but all the time :confused: I'd couldn't post to TE :D :cool: ;) uh, Trek, that's our point, go log your food ;)
Instead I focus on performance, how I feel on bike or in the dojo, how my clothes fit. I've dropped a lot of jeans sizes and weigh the same. Go figure. This week I am not feeling good, I feel weak and a little "off". Rather than wait for a planned rest week, I'm doing it now. :o
My system if I have one is to eat food that's made from food. I don't have a sweet tooth, I have a dairy tooth. :rolleyes: Cheese, butter, sour cream are my downfall. I'd never make it as a vegan ;) Who here said to "eat from the edges of the store"? That's smrt :D think produce aisle not freezer first.
With the remodel and no kitchen it's hard to cook but I try to fit vegies and fruits in and always read labels. If you need a chemistry degree - don't buy it. If the first ingredients are HFCS don't eat it.
A coworker who is really morbidly obese was talking with a group of us after a training. "If I go on a diet what will I drink??" she said holding a liter :eek: of Sprite. I felt like saying "lay off the soda, will ya'?" Other than a rare root beer I don't drink pop. If I want something cold and caffeinated there's iced coffee, unsweetened iced tea are fine. And water? How about water?
Most stuff you see advertised on TV I figure all their budget went to the ad not my nutrition. :cool:
Yes, I admit a weakness for cheese crunchies even the TJ's brand and Ruffles chips :o but I try to eat fresh and local.
I'm off to the farm market right now! :D:D