- 
	
	
	
		What did you eat today? 
		I am genuinely interested in what other people eat on a daily basis-- especially here at a women's cycling forum! I want to know how people eat before big races and long rides. I'm curious to see what kind of spread we have here.
 
 I will start :D
 
 Today I ate:
 
 No breakfast :( That's a huge no-no, but I woke up late and didn't have time to grab anything before swimming this morning!
 
 Lunch:
 Gardenburger without the bun
 A heap of steamed broccoli
 Roasted cherry tomato salad
 A couple ounces of turkey on the side
 
 Dinner:
 A large bowl of brown rice with two eggs scrambled and delicious kimchi
 Glass of OJ
 
 What did you eat today? :o
 
 
- 
	
	
	
	
		Breakfast:
 3/4 c Kashi Heart Healthy
 1 banana
 1/2 cup 2% organic milk
 coffee
 
 Morning snack
 No fat yogurt
 1 c grapefruit
 
 Lunch
 Hebrew Nat'l no-fat franks (2)
 1 c sauerkraut
 1/2 c mashed potatoes (my passion!!)
 
 Afternoon snack:
 Apple
 15 almonds
 
 Dinner
 Garden Salad with spinach, tomatoes, cucumber, olives, feta cheese and balsalmic vinegarette
 1/2 hard boiled egg
 
 
- 
	
	
	
	
		Your day looks pretty much perfectly balanced-- nutrition-wise. I wish I had enough forethought to plan snacks, but I'm usually too busy to think about being hungry mid morning and mid afternoon. 
 
- 
	
	
	
	
		I can't take too much credit for that.  DH packs me a big lunch box every day with all the snacks and good food to keep me away from the vending machines.  I just open it and pull out snacks and eat.  I'm a lucky ducky. 
 
- 
	
	
	
	
		Indeed! I need my boyfriend to move in pronto. I'll put him to work :D 
 
- 
	
	
	
	
		Did everyone who posted so far cycle today? ;)
 
 Last few days not normal at all food-wise ad cycling-wise, since I'm visiting family and friends. Cycling has been only 12-35 kms. daily. I normally ride 42 kms. daily back  home in Vancouver.
 
 Since yesterday was a non-cycling day due to other activities with 2 sisters, I won't elaborate unusually diverse and filling meals, including 1 early dinner at Chinese restaurant where 3 of us shared 4 entrees. :o
 ___________________________
 
 But since you asked with curiosity for "longer" rides, recently 4 days ago as part of 35 kms. trip:
 
 Breakfast
 1 small bowl of cornflakes with skim milk (hey, it's my sister's home.)
 a fresh peach
 tea with skim milk
 
 Lunch (This is not normal for me. I barely have any lunch. I've improved over the years, at least a bigger breakast is a regular habit now.)
 1 slice of bread with 2 tblsp. of goat cheese
 tea with skim milk
 
 Supper (at my dearie's son's gastropub. he is chef/cook there, it was destination goal of our ride:)
 shared 1 large bowl of chilled minted melon and cucumber soup with dearie
 I had leek risotto with scallops, mushroom and tomato
 pineapple juice
 
 Came back where before 2 hrs. before went to bed, had plum and tea with milk.
 
 
- 
	
	
	
	
		I swam for 45 minutes this morning (leisurely) and then rode about 15 miles this afternoon (also leisurely) :D 
 
- 
	
	
	
	
		Well, since I just signed up for the weightloss challenge, I'll fess up to my diet as well. 
 
 BF Frosted bite size mini wheats with 2% milk.
 
 Snack, string cheese and almonds
 
 Lunch,3-4oz Roast beef on WW with light mayo and mustard.
 
 snack, 1 small cup(120 cal.) ice cream. almonds
 snack, 100 cal granola bar
 Dinner, tons of fresh green beans cooked with some sort of specialty sausage from costco.
 cup of 2% milk
 
 Oh yeah, a few mini reese's from my secret stash in my room that the kids don't know about. After these are gone I won't refill the stash. But I'm too weak to toss them out.
 
 Today I did week 5 day 3 of couch to 5K which is 8 min. jog, 5 min. walk, and 8 min jog. Tomorrow is my bike ride day.
 
 
- 
	
	
	
	
		mini reese's are both the essence of evil and the essence of all that is good and right in the world. 
 
- 
	
	
	
	
		Two somewhat-thick pieces of home-made spelt bread, each with honey, peanut butter, raspberry spread and cottage cheese. 
 
 Coffee. (Nothing in it.)
 
 Hard-boiled egg once I got to the office.
 
 A small-ish portion of udon noodles with two lime&cilantro flavoured chicken drumsticks (leftovers from last night). With the skin, thank you.
 
 A handful of cherry tomatoes and maybe 5 cubic inches of cheddar.
 
 An espresso.
 
 A (home-made) bun stuffed with a little more cheddar and home-grown sprouts, with a bit of Dijon mustard.
 
 That's it up to now, and I don't know what dinner will be yet.
 
 Oh, and maybe 3 small squares of milk chocolate (Ritters with cornflakes!). And about 2 liters of water.
 
 
- 
	
	
	
	
		This  a good thread for me. I've always struggled with my weight. I grew up eating what my mom called balogna boats: Ringed pickled balogne with a large scoop of mashed potatoes and topped with lots of cheese.
 
 Anyways:
 
 Breakfast:
 Fried egg sandwich (1 whole egg + 1 egg white on gluten free bread)
 
 Snack:
 Coffee and nature valley granola bar
 
 Lunch:
 2 cups cooked vegetables with a tsp olive oil and light seasoning
 1 cheese mozza cheese stick
 (usually it's more planned, but I was rushed this morning)
 
 Snack:
 Apple
 12 raw almonds
 
 Dinner:
 1/2 cup quinoa
 Chicken and broccoli stirfry (1/2 cup)
 
 Snack:
 Banana
 1/2 ounce 86% dark chocolate
 
 I wasn't planning no the last snack, but I ended up doing an hour ride on the trainer after I got the kids to bed.
 
 
- 
	
	
	
	
		Breakfast:  bowl of oatmeal with about 2-3 tbsp of dried cranberries, plus a slice of homemade banana bread
 
 Morning snack: yogurt and a banana
 
 Lunch: Tuna sandwich on homemade bread
 
 Afternoon snack: a cup and a half of carrot sticks and celery sticks; about a cup or so of red grapes
 
 Late afternoon snack: apple
 
 Dinner: fried egg sandwich (2 eggs) with a slice of cheese on a whole-wheat english muffin
 
 Post dinner snack... one beer ;)
 
 
- 
	
	
	
	
		Nothing really to brag about, but today's food was:
 
 Breakfast:
 2 fried eggs, 2 croissants, a large skim espresso latte
 
 Lunch:
 large bowl of whole wheat cereal with lo-fat milk
 
 Dinner:
 2 bowls of vegetable soup jam-packed with veggies grown by myself and neighboring friends.
 Way too much local sheep milk cheese w/herbs.
 
 After breakfast today I rode my bike 16 miles which included a few big hills.  :)
 
 
- 
	
	
	
	
		pancakes with sugar free syrup, scrambled egg
 
 six oreos
 
 large bowl of home made mac and cheese with ham and broccoli in it
 
 and a bunch of delicious concord grapes that I bought from a woman down the road for $2.00
 :) :) :)
 
 
- 
	
	
	
	
		B: 1 chicken sausage (spinach and feta) and coffee 
 swam laps
 L:  1 turkey burger (no bun), garden salad w balsamic vinaigrette.
 D:  1 Lobster, asparagus w lemon, radishes, 200 g FAGE full fat yogurt
 
 
 (if I were gonna do a long ride after breakfast I would have eaten 2 sausages instead of 1)