Originally Posted by
Susan Otcenas
Agreed! :)
I've tried that type of restrictiveness, and while it often works over a 3-4 week period, it usually just ends up making me feel resentful of everything I *do* put in my mouth. Then I rebound way off in the opposite direction. Bad news.
So, now, nothing is entirely off-limits. But there are, like nuts, definitely things that I am better served by eating only under particular circumstances (like nuts on a salad at a restaurant) or as special occasion "treats". Alcohol is a good example of that. I haven't had any since New Year's Eve and don't plan to have any until I reach my goal weight, except during just a few very specific upcoming special events and even then in moderation. Jeff and I used to toss back a few bottles of good wine a week. :o I like good wine (especially a nice bottle of Oregon Pinot Noir...MMmmm) but during this time period, I'm choosing to partake just a little and to savor every drop!