After a scary bout with liver failure, our dog was switched to an all-natural diet (not raw though) and is doing wonderfully. Our two cats currently get the best canned food we can find, plus one gets low protein food sold by vets due to past liver problems. Seeing the marvelous results in our dog though, I would like to switch the cats to a natural foods diet.
Questions: Those of you grinding your own food, do you include the skin and bones? Did you buy a standard meat grinder for the task? Do you include any veggies or starch (like cooked rice) or just the meat? What supplements do you give? With raw meat, are you concerned about salmonella, e-coli and othe nasty things?

