You are very welcome. I am *so glad* this is working for you. Everything you said about how carbs made you feel suggested to me you have some degree of impaired glucose tolerance. I am just so glad you are feeling better, and seeing it on the scale too!
What is amazing to me though, is how exercise can improve glucose tolerance. I am so sensitive that I even had to give up fruit. But yesterday and today I did long club rides, so during the post-ride window of improved glucose tolerance got to eat a wonderful bowl of berries after lunch. DH drizzled them with heavy cream, so that may have also slowed down their breakdown into sugar, but my blood sugar 1 hour after eating was only 88!! YAY for biking. The way he made them, it was like eating ice cream, something I have definitely had to forgo due to its effect on my blood sugar but still love and miss. He took frozen berries and drizzled them with heavy cream, and the cream froze when it contacted the partially frozen berries. Hmmm.
Congrats to all of you! So many here seem to have had a terrific week!

