long ride nutrition & IBS
Hey girls- I was wondering if someone could give me some ideas on what to eat for lunch... let me explain: I did one of the MS150's last year (first time) and was doing great until lunch. I tend to stay away from subs and heavily meat sandwiches because they never fail to make me feel sick, but I'd done 60 miles and I was pretty hungry, lol. I had another 30 to go! So I ate the provided sandwhiches at the lunch break. Sure enough, not 10 miles down the road I start feeling bad. That was the worst 30 miles I've ever done. The second day they offered peanut butter and jelly as an option during lunch(at mile 40 of the remaining 60 miles), and I was very, very happy. No problems there.
I signed up to do the ride again this year, and I don't want to repeat my first day experience... Will PB&J for lunch sustain me on a such a long day? This year the first day is just under 100 miles!!! If any of you have IBS and similar trigger foods, what do you eat? I talked this over w/my bf who's a pretty serious rider, and we decided I could do PB&J if I took in more energy at the rest stops. What do you guys think? Not sure how pb&j and something like ham&cheese compare, but what do I look for? how many carbs and how much protein?
Any thoughts would be appreciated!