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Tonight's Dinner...
A slice of Havarti cheese. :D It called to me as I was getting yet another glass of water.
Neither of us felt like cooking after riding back from BART. It was 92 degrees when we got home at 7:30, 95 when I set out at 5:30 and a HOT headwind the entire way to BART.
The tailwind coming home was nice.
V.
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We had strawberry rhubarb cobbler -- and ice cream. Ah well - it was tasty (and I've been doing lots of biking...)
CA
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Homemade day old spaghetti. Getting ready for a mini tour this weekend. BTW, havarti is my favorite cheese! Right now I am having an adult beverage with the yummy tastes of coffee, chocolate, almonds and cream. Soooooooo bad and so good.
Brenda
PS this response has nothing to do with cycling!